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Friday, August 26, 2016

The Loaded Coin

It's the return of my obsession with appetizers! These make for a great party starter and are so easy to make :)

Mix a bowl of chopped or shredded ham with equal amounts of your choice of grated cheese and chopped jalapeƱos and Cajun seasoning. I was pretty generous with my jalapeƱo quantity, and added about a cup of them to a cup and a half each of cheese and ham. Mix well in the bowl and roll up very tightly in clingwrap plastic to make a giant sausage. Freeze till hardened. Take out, slice, and set up a breading station. Cover slices in flour, then egg wash, then glorious panko breadcrumbs, and deep-fry OR bake till golden-brown!